Tsampa (Barley) flour is a very important source of food in the Himalayan belt, it gives a good amount of energy and fills up your stomach. In earlier times most of the people in Ladakh use to consume barley flour for meals and also along with tea and local beer. This Tsampa pot is for storing barley flour.
Finest quality wood is used to make this tsampa box. Zab wood is rare and very fine and light weight.
Material- Zab Wood
Age- 40-50 years
Region- Ladakh
Dimension- 6 inches diameter